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    HEQIU FOOD

    HEQIU FOOD-Brand Story

    With our delicious spicy duck blood, spicy tofu, meat floss, and minced meat, all of which are developed in collaboration with chefs of star-rated restaurants, HEQUI is committed to the R&D as well as the production of gourmet food, enabling everyone to enjoy delicious food at affordable prices.
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    HEQIU FOOD-SPICY DUCK BLOOD

    HEQIU FOOD-SPICY DUCK BLOOD

    With more than a dozen Chinese herbal ingredients and peppercorns simmered to form the stock
    The hot and spicy stock is aromatic and pleasant to the palate, spicy but not throat irritating.
    Duck blood is then slowly cooked until it absorbs all the flavor of the stock.
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    HEQIU FOOD-Sergestid Shrimp Migao (Sticky Rice)

    HEQIU FOOD-Sergestid Shrimp Migao (Sticky Rice)

    Traditional HEQUI sticky rice with Sergestid shrimp
    The unique characteristics of sticky are its fragrance and sauce.
    That' s why HEQUI carefully selects local glutinous rice from Changhua, Taiwan
    Adding rice wine, sesame oil and fresh Sergestid shrimp
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    HEQIU FOOD-Bak'kut teh Bean Noodles

    HEQIU FOOD-Bak'kut teh Bean Noodles

    Unlike the peppery and spicy taste of Singaporean Bak'kut teh
    We have improved our Bak'kut teh to suit the taste of Taiwanese people
    Combining the aroma of more than 10 Chinese herbal ingredients and boiled meat bones perfectly
    Enjoy our rich and savory soup, experience happiness as you drink up the whole bowl
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    HEQIU FOOD-SPICY TOFU

    HEQIU FOOD-SPICY TOFU

    Using selected hard bean curd, its texture is firm and never mushy
    Slowly simmered with more than 10 Chinese herbal ingredients, the tofu absorbs the broth and cooks to perfection
    Finally, advanced technology is used to sterilize and package the tofu under high temperature and high pressure, making it possible to store at room temperature
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    HEQIU FOOD-Sesame Paste Noodles

    HEQIU FOOD-Sesame Paste Noodles

    Made with top-quality American patent flower noodles that can be cooked for long durations without breaking apart.
    Rustic noodle fragrance, with rich flavorful sesame paste
    The perfect combination with the chewy noodles, every bite is intensely satisfying!

    For those who want to eat sesame noodles that are rich in flavor, invite a partner and chow down!
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    HEQIU FOOD-Original Authentic Sliced Noodles

    HEQIU FOOD-Original Authentic Sliced Noodles

    Insisting on using the finest flour, the noodles are durable and chewy
    Each portion is packaged separately for easier storage, no worries about spoilage
    Healthy lightweight cuisine, without any fixed combination limits
    Any ingredients you want to eat can be mixed according to your liking

    Combine with minced meat and vegetables to make nutritious and delicious minced meat noodles
    For soup lovers, choose your favorite flavor and enjoy

    No more worrying about what to cook for lunch and dinner
    Convenient dishes are available here for light meals free of burden
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    HEQIU FOOD-Original Authentic Bean Noodles

    HEQUI Bean Noodles, chewy, smooth, not too mushy, not too firm.
    Drop it into a hot pot and match it with your favorite base
    Add spicy duck blood, spicy tofu, vegetables, wild mushrooms, assorted meat and seafood.
    An appetizing bowl of delicacies is served on the table.
    No added preservatives, artificial coloring, suitable for all ages
    Affordable price, good ingredients, generous portions, well worth the money of enjoyment.
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    Hai Shan Plum Powder - White

    Hai Shan Plum Powder - White

    Packaged in a zipper bag for easy storage
    Plum powder for professional chicken cutlet joints
    Can be used for dipping fries, fruits and salads
    Distinctive and characteristic flavors
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    Hai Shan Plum Powder - Red

    Hai Shan Plum Powder - Red

    Packaged in a zipper bag for easy storage
    Plum powder for professional chicken cutlet joints
    Can be used for dipping fries, fruits and salads
    Distinctive and characteristic flavors
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    Tachia Master logo

    Tachia Master-Brand Story

    Li Xiang was established since 1990. It was the period when the economy was taking off. Among all traditional pastries brands, Li Xiang developed its own brand with the belief in :authentic ingredients andtaste”,and perfectly presents the taste of the taro from Dajis region.That’s why when serving the pastries from Li Xiang on the dining table or office,one is able to enjoy the simplest,but also the most heart-warming pastries.
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    Tachia Master-LAVA CUSTARD TARO PASTRY

    Tachia Master-LAVA CUSTARD TARO PASTRY

    The launch of Lava Custard Taro Pastry became an instant hit in China, Hong Kong and Taiwan, selling over ten thousand sets per month, resulting in a buying craze which often times causes shortages in supply. At its debut, the product demonstrated high popularity. Taichia Master’s exclusive salted egg yolk filling makes customers who like the experience of flavors exploding in their mouth comes back for more and more, again and again.